Gelato expert academy Module #2: everything you need to know about gelato formulation, how to create your recipes of granita, gelato and sorbet from scratch.
Program Module #2
Introduction to gelato formulation
- What is food “formulation”
- Techniques and tools for food formulation
Granita: the origin of gelato
- The basic ingredients
- Formulation parameters
- Interactive recipe creation
Fruit sorbet formulation
- Increasing creaminess: from granita to sorbetto
- Fruit and other ingredients
- Formulation parameters
- Interactive recipe creation
Milk gelato formulation
- Ingredients for milk gelato
- Balancing ingredients
- Formulation parameters
- Interactive recipe creation
Voluntary exam to achieve certification (10 minutes quick test)
Info & Subscribe
Subscribe now or for more info write us at info@gelato.expert
Price
- 1 module of choice: 170€
- 3 modules of choice: 450€
- 5 modules of choice: 650€ (includes 30 minutes one to one consulting)
- 10 modules: 1000€ (includes 60 minutes one to one consulting)
Included in the price
- Teaching material in PDF used during the courses
- Recipe book of each module of the courses
- Access to all the videos and material for unlimited time
- Certification of participation
- For minimum 5 modules of subscription: 50€ discount on GelatoPassport+ the official formulation app used by the Gelato Expert Academy and factories and professionals all over the world