Gelato expert academy Module #5: what are sugars, and what are carbohydrates, can we substitute them and make a gelato without sugars? In this module you will learn the techniques and the tricks to make gelato without sugars.
Program Module #5
Carbohydrates
- What they are and their classification
- Sugars
- Fibres
- Sugar substitutes
- Polyols
- Legislation and claims
European and global legislation
- Food claim for sugars and fibres
- Additives and clean label
- Is sugar-free gelato possible?
Gelato formulation
- Creation of a reference standard gelato recipe
- Formulation of reduced sugar gelato recipe
- Formulation of no added sugars gelato recipe
- Formulation of sugar-free gelato
- Introduction to keto-friendly gelato
Voluntary exam to achieve certification (10 minutes quick test)
Info & Subscribe
Price
- 1 module of choice: 170€
- 3 modules of choice: 450€
- 5 modules of choice: 650€ (includes 30 minutes one to one consulting)
- 10 modules: 1000€ (includes 60 minutes one to one consulting)
Included in the price
- Teaching material in PDF used during the courses
- Recipe book of each module of the courses
- Access to all the videos and material for unlimited time
- Certification of participation
- For minimum 5 modules of subscription: 50€ discount on GelatoPassport+ the official formulation app used by the Gelato Expert Academy and factories and professionals all over the world